Gluten Free Healthy Recipe – Rotisserie Chicken Sausage Potatoes

Rotisserie is a style of roasting where meat is skewered on a spit a long solid Supermarkets commonly mass-produce rotisserie chickens.…

Rotisserie Chicken – Good Sausage – Potato Recipe

This has been a favorite for the last year!  I have made some changes to the recipe and since I just made it last night and took pictures, I decided to post the recipe again with the modifications.

Gluten Free Soy Free Dairy Free Corn Free Healthy Recipe

You can read the original recipe here: Original GF DF SF CF Potato Chicken Sausage Healthy Recipe.

The first major change is the chicken.  I used to add plain chicken breast cut up into small bite size pieces.  Now I use Rotisserie Chicken cooked earlier in the week.  This chicken tastes better!

The first time I used it because I didn’t have any chicken in the freezer. Every one complemented me on the meal and said how much they liked the chicken!

It was easier for me and they all loved it – no brainer… easy peezy!

Here the recipe for my Rotisserie Chicken.

The next change has been in the types of potatoes I use. I love using sweet potatoes but they aren’t always available at Costco. The second choice is the small red potatoes, which Costco usually carries.  However, they were soft and I didn’t want to try to use them up in a week so I went with the Idaho baking potatoes.

They were huge!  Not our favorite in this dish but ok.  (My favorite is a mix of sweet potatoes and red potatoes.)

Here is the recipe for the dressing:

Dressing – olive oil, red wine vinegar, oregano, basil, salt, lemon juice, dijon mustard.  (I use about twice the oil as the vinegar; so if I double the dish, it would be 1 cup oil to 1/2 cup vinegar; approx 2 T mustard; 2-4 T lemon juice; 4-5 heaping teaspoons of garlic;the rest to taste.  )
NOTE: I now add a couple of teaspoons of diced hot peppers which gives it a little kick!

Gluten Free Soy Free Dairy Free Corn Free Healthy Recipe Dressing

 

Go ahead and try this!  It tastes great right out of the oven or cold!

Let me know what you think…

[[For more info on Rotisserie Chicken: Rotisserie  – Rotisserie is a style of roasting where meat is skewered on a spit a long solid Supermarkets commonly mass-produce rotisserie chickens.…]]

How to make rotisserie chicken here.  See the fast and easy tools you can use.

 

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